Recipes
I have always loved Madeleines and usually go for the normal lemon flavour, but this is a little special recipe adding in 80Noir Ultra. They are spongy mini cakes are super soft and moist and whats even better is that is it a super simple recipe to make, bakes within 10 min & Its a perfect little mid day snack or to go with your afternoon cuppa chocolate! Plus you can freeze the rest - for when you need it.
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Discover our delicious coeliac friendly Dark Chocolate, Cranberry Nut Energy Bars recipe! Packed with nutritious ingredients and bursting with flavour, these energy bars feature dark chocolate, cranberries, and assorted nuts. Perfect for a satisfying snack or a quick on-the-go breakfast, our recipe is easy to follow and will delight your taste buds while catering to coeliac dietary needs. Try making them at home today for a guilt-free treat!
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Our fabulous Ambassador loves to incorporate 80Noir Ultra into her baking for the week and this time we have the fabulous breakfast muffins. I use plant based milk and butter so that they’re vegan but of course they can be...
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One of our amazing ambassadors, Diane Peternel, who is a triathlete in training and big chocolate lover, has shared with us this tasty, nutritious and easy to make energy bar recipe to keep you fuelled! - 80NoirUltra These bars...
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