Recipes
Indulgent, crunchy, and gloriously chocolatey - these homemade Gluten-Free Tim Tams are my better-for-you twist on the Aussie classic! With rich malted biscuits, a velvety cocoa filling, and a glossy 72% dark chocolate coating made with our Happy Cocoa Club Hot Chocolate, they’re a deliciously wholesome treat the whole family will love.
These no-bake cookie dough bites are creamy, chocolatey, and full of anti-inflammatory goodness. Made with real 80Noir Ultra dark chocolate, almond flour, and maple syrup, they’re the perfect coeliac-safe, gut-friendly snack. No baking, no sugar crashes, just clean, crave-worthy chocolate fuel.
Craving something sweet but still want to keep it healthy? These Dark Chocolate Clusters are your new go-to: crunchy, low in sugar, and packed with 80Noir Ultra chocolate. Gluten-free, coeliac-friendly, and palm oil free, they’re a no-bake treat you can grab straight from the freezer. Perfect for kids, adults, or anyone who wants a quick, satisfying snack that doesn’t compromise on taste or wellness. Customise your granola mix, enjoy the chocolate crunch, and feel good about every bite!
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